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Who this is for: Players of 99 Nights in the Forest looking to understand the game’s meat and food system for better survival gameplay.
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Meat Types in 99 Nights in the Forest
In 99 Nights in the Forest, meat is categorized into several distinct types that players can hunt and consume for survival. The game features Raw Meat as the primary consumable item obtained from hunting various forest animals.
Primary Meat Categories
- Raw Meat – The standard meat type dropped by most animals when hunted
- Cooked Meat – Raw meat that has been prepared over a campfire for better nutrition
- Rotten Meat – Spoiled meat that provides minimal benefits and may cause negative effects
Animal Sources for Meat
Different forest creatures provide varying amounts of raw meat when successfully hunted:
| Animal Type | Meat Yield | Hunting Difficulty |
|---|---|---|
| Rabbits | 1-2 Raw Meat | Easy |
| Deer | 3-4 Raw Meat | Medium |
| Bears | 5-6 Raw Meat | Hard |
Cooking and Consumption
Raw meat can be cooked at campfires to create cooked meat, which provides better hunger restoration and doesn’t spoil as quickly. Consuming raw meat carries risks including potential food poisoning, making cooking an essential survival skill.
The meat system in 99 Nights in the Forest adds realistic survival mechanics where players must balance hunting efficiency with proper food preparation. If you’re ready to test your survival skills and hunt for meat in this challenging forest environment, you can start your adventure right away.
TL;DR
In 99 Nights in the Forest, meat is called “Raw Meat” when obtained from hunting animals, which can be cooked into “Cooked Meat” for better nutrition and safety.
